Get In Line at El Triangulo

What could be better than having a few women call you 'guapo' or 'lindo' when you walk in to a restaurant?
Having them serve you strong coffee, bring you plates of food from a cheap buffet, and seating you next to a big, glorious window on Greenpoint Ave. to watch the Sunnysiders stroll by, that's what.

Super-friendly people. Super-sugary tea with lemon, and loads of just-oily-enough-but-still-fresh tasting traditional dishes that will leave you ready for a long walk through your great nabe.

Failed by Dolce Vita

This post was originally published a year ago, under the title "Dolce Vita Has Begun To Fight, Let Us Not Fail Them!"

Dolce Vita has undergone a radical transformation, and are no longer endorsed by this blog.

Men, and women I suppose, it is time to stand for what is right in Queens. It is time to stand and fight. Fight like dogs. Fight like cats. To fight like folks in search of a nice place to have a good cup of coffee and a crisp Italian cookie.

Allow me to tell you of Dolce Vita, a place where the battle is being fought. They are winning the war against corporate invasions. They are fighting the battles of grimy bathrooms and stale pastries. And, they are winning.

There's room to sit while you strategize your next move against the enemy - in these lovely, plush red settees.

Plot all you will, while nourished by some of the finest looking pastries and custom made cakes this side of Madison Ave. (Nita's is a close second on those cakes, she wins hands down on her donuts and coffee rings. But, we won't bring the Romanians into this - except to say that, have you noticed how much that one girl looks like Kirsten Dunst? I mean, in an Eastern European, I've been working since 4AM kind of way. But, still...)

Starbucks might burn one day. Soon. If all goes well.

These Fresh Pastries alone might kill other less satisfying pastries in the nabe, leaving us with little to do but pick up the bloody crumbs off of the floor of Aubergine and The Grind.

Oh, and the prices! Fantastic! $3 for a cappucino and free biscotti - Claire and I were given Pistachio with chocolate.

And the pastry chef sat with us while she made a birthday cake that was really quite amazing.

Mission Accomplished!